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Grilled Chicken   Treat your favorite father with a dad's day dinner that'll bring a smile to that scruffy chin. The dads we know are wild for the grill, so we've selected a group of our favorite father's day grilling greats.

But whether you'll be grilling, broiling, baking or just whipping up a batch of rich ice cream, we think you'll find something that'll help you demonstrate how you're thankful for all the little things that make dad lovable.



All Carb-Conscious Dairy-Free Heart-Healthy Vegetarian Make-Ahead Spicy Easy Meals in Minutes Grilling/Broiling
38 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
SNACKS

Pigskins in a Blanket
from "Real Simple® magazine"

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos

Mango-and-Avocado Salsa
from "Everyday Food® magazine"

Picnic-Ready Black Bean Dip
from "FreshDirect Recipes"


ENTRÉES

Eggplant, Mozzarella, and Basil Pizza
from "Farmhouse Cookbook" by Susan Hermann Loomis

Country Meatloaf
from "Farmhouse Cookbook" by Susan Hermann Loomis

Ginger Ale Pork Chops
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Old-Fashioned Cheeseburgers
from "Everyday Food® magazine"

Chicken Nuggets in Sweet-and-Tangy Chile Sauce
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Eggplant Pizza
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Crispy Chicken, Avocado & Queso Fresco Sandwich
from "Rosa's New Mexican Table" by Roberto Santibanez

Soy-Marinated Flank Steak
from "Everyday Food® magazine"


VEGETABLE SIDES

Crispy Roasted Kale
from "FreshDirect Recipes"

Mango-and-Avocado Salsa
from "Everyday Food® magazine"

Fresh Tomatillo Salsa
from "Everyday Food® magazine"


STARCH SIDES

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman

Feather-Light Biscuits
from "Cold-Weather Cooking" by Sarah Leah Chase


SOUPS/STEWS

Hearty Umbrian Soup
from "Italian Farmhouse Cookbook" by Susan Hermann Loomis


DESSERT

Baby Carrot Cakes
from "Small-Batch Baking" by Debby Maugans Nakos

Buttermilk Doughnut Holes
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Banana Cake
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Caramel-Topped Pecan Cheesecake
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman

Cappuccino Semifreddo with Cinnamon-Sugar Doughnuts "Coffee & Doughnuts"
from "The French Laundry Cookbook" by Thomas Keller

Renata's Angel Pie
from "American Pie" by Teresa Kennedy

Basic Pie Dough
from "Everyday Food® magazine"

Coffee Ice Cream
from "Ben & Jerry's Homemade Ice Cream & Dessert Book" by Ben Cohen, Jerry Greenfield and Nancy Stevens

Rosie's Award-Winning Brownies
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Watermelon Granita
from "Granita Magic" by Nadia Roden


38 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page




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