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Gougeres

Happy New Year!

Make sure your holiday is sweet with a range of traditional and modern delights. From salad and soup to entrées and sweets, we've selected a group of our feasting favorites right here. L'Chaim!

Please Note: Only ingredients with the kosher symbol are certified kosher. Please check individual items using the "Product nutrition and information" link in the ingredients section.


All Entrées Dessert Appetizers Salads Starch Sides Vegetable Sides Soups/Stews
10 recipes — Page: 1
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VEGETABLE SIDES

Maple-Baked Butternut Squash
from "Real Simple® magazine"


STARCH SIDES

Maple-Baked Butternut Squash
from "Real Simple® magazine"


ENTRÉES

Duck and Pear Salad with Mango Chutney Dressing
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Barbecue Apricot Chicken
from "Real Simple® magazine"


SOUPS/STEWS

Potato and Escarole Soup
from "Dad's Own Cookbook" by Bob Sloan


DESSERT

Baked Apples with Honey and Ginger
from "Kitchen of Light" by Andreas Viestad

Apple Betty
from "Everyday Food® magazine"

Gingerbread with Milk Chocolate Chunks
from "Chocolate Holidays" by Alice Medrich

Coconut Saras
from "Bittersweet" by Alice Medrich


OTHER

Blue Cheese and Honey Bruschetta
from "Real Simple® magazine"


10 recipes — Page: 1
Display 15 | 30 | 45 per page







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