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Holiday Turkey  

Whether you need a dish to make and take, or you're cooking the whole holiday spread yourself, you'll find delicious recipes for creamy mashed potatoes, rich pies, appetizers, roasted vegetables, cranberry sauce, moist stuffings... and don't forget the turkey!



All Healthy Living Vegetarian Easy Make-Ahead Kid-Friendly Cook with the Kids Just a Few Ingredients Make It & Take It
43 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
ENTRÉES

Curried Turkey Casserole
from "Everyday Food® magazine"

Salt and Pepper Turkey
from "Everyday Food® magazine"


VEGETABLE SIDES

Baked Winter Squash
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise

Caramelized Brussels Sprouts with Lemon
from "Everyday Food® magazine"

Crispy Roasted Kale
from "FreshDirect Recipes"

Creamed Spinach Gratin
from "Real Simple® magazine"


STARCH SIDES

Orange Mashed Potatoes
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Sage-Onion Focaccia
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Buttermilk Corn Muffins with Orange
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Cornmeal Gnocci with Sage
from "The Silver Palate Good Times Cookbook" by Julee Rosso, Sheila Lukins and Sarah Leah Chase

Herbed Biscuits
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Classic Mashed Potatoes
from "Real Simple® magazine"

Pumpkin Chocolate Chip Muffins
from "FreshDirect Recipes"

Bourbon Sweet Potatoes
from "Everyday Food® magazine"

Bread Stuffing with Sage
from "Everyday Food® magazine"

Basmati Pilaf
from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

Herb Stuffing
from "Real Simple® magazine"

Muffin-Pan Potato Gratins
from "Everyday Food® magazine"

Madame Cartet's Potato Gratin
from "Bistro Cooking" by Patricia Wells

Baked Wild Rice
from "Dad's Own Cookbook" by Bob Sloan


SOUPS/STEWS

Pumpkin and Tomato Bisque
from "Dairy Hollow House Soup & Bread Cookbook" by Crescent Dragonwagon


APPETIZERS

Leek & Mascarpone Bites
from "FreshDirect Recipes"


DESSERT

Pumpkin Icebox Pie
from "Everyday Food® magazine"

Easy Apple & Fig Fool
from "FreshDirect Recipes"

Chocolate Truffles
from "Real Simple® magazine"

Fallen Chocolate Souffle Cake
from "New York Cookbook" by Molly O'Neill

Best-Ever Pumpkin Pie
from "Camille Glenn's Old-Fashioned Christmas Cookbook" by Camille Glenn

Chocolate-Dipped Caramel Apples
from "Chocolate Holidays" by Alice Medrich

Burnt Sugar Pumpkin Pie
by Ellen Wright and Meredith Brokaw from "Big Sky Cooking"

Chocolate Zucchini Bread
from "Small-Batch Baking" by Debby Maugans Nakos


43 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page







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