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Holiday Cookies  

Deck the halls with roasts and cookies! (Or maybe just deck your holiday table...) There's no finer time to warm your chilly fingers and scent the kitchen with home-cooked goodness.

Our ideas for Christmas dinner, party appetizers and tasty treats for any late-night gift-bearers appear herein. Happy holidays!



All Serves 2-4 Serves 4-8 Serves 8-10 Vegetarian Make-Ahead Real Simple Healthy Living Make It & Take It
57 recipes — Page: 1 · 2
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BEVERAGES/COCKTAILS

Cranberry Soda
from "Drinks Without Alcohol" by Jane Brandt


APPETIZERS

Parmesan Twists
from "Real Simple® magazine"

Cranberry and Pear Relish
by Ellen Wright and Meredith Brokaw from "Big Sky Cooking"

Leek & Mascarpone Bites
from "FreshDirect Recipes"


SALADS

Cranberry and Pear Relish
by Ellen Wright and Meredith Brokaw from "Big Sky Cooking"


SOUPS/STEWS

Pumpkin and Tomato Bisque
from "Dairy Hollow House Soup & Bread Cookbook" by Crescent Dragonwagon


ENTRÉES

Curried Turkey Casserole
from "Everyday Food® magazine"

Salt and Pepper Turkey
from "Everyday Food® magazine"


STARCH SIDES

Parker House Rolls
from "U.S.A. Cookbook" by Sheila Lukins

Chive Popovers
from "Anatomy of a Dish" by Diane Forley and Catherine Young

Parmesan Pan Biscuits
by Ellen Wright and Meredith Brokaw from "Big Sky Cooking"

Drop Biscuits
from "Real Simple® magazine"

Feather-Light Biscuits
from "Cold-Weather Cooking" by Sarah Leah Chase

Bourbon Sweet Potatoes
from "Everyday Food® magazine"

Cheddar Biscuits
from "Recipes from Home" by David Page and Barbara Shinn

Potato Pancakes
from "Everyday Food® magazine"

Madame Cartet's Potato Gratin
from "Bistro Cooking" by Patricia Wells


VEGETABLE SIDES

Baked Winter Squash
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise

Caramelized Brussels Sprouts with Lemon
from "Everyday Food® magazine"

Apple and Cranberry Acorn Squash
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Creamed Swiss Chard
from "Everyday Food® magazine"

Creamed Spinach Gratin
from "Real Simple® magazine"

Roast Vegetables with Vinaigrette
from "Real Simple® magazine"


SAUCES & DIPS

Cranberry and Pear Relish
by Ellen Wright and Meredith Brokaw from "Big Sky Cooking"


DESSERT

Spanish Rice Pudding (Arroz con Leche)
from "Seductions of Rice" by Jeffrey Alford and Naomi Duguid

Lemongrass Granita
from "Granita Magic" by Nadia Roden

Chocolate Truffles
from "Real Simple® magazine"

Pears Poached in Spiced Red Wine
from "Everybody Eats Well in Belgium Cookbook" by Ruth Van Waerebeek

Amazing Toffee Thins
from "Sweet Gratitude " by Judith C. Sutton

Best-Ever Pumpkin Pie
from "Camille Glenn's Old-Fashioned Christmas Cookbook" by Camille Glenn


57 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page







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