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Minestrone   Feeling a pinch in your pocketbook? Cooking at home (and enjoying the leftovers for lunch) can be a great way to save money and ensure your family is eating right.

We've selected this group of recipes based on less expensive materials and overall bang for the buck.


All Grilling/Broiling No cooking Family Dinners Meals in Minutes Make-Ahead Kid-Friendly Entertaining a Crowd Vegetarian Healthy Living
38 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
CHICKEN

Chinatown Soy Sauce Chicken
from "New York Cookbook" by Molly O'Neill


PORK/HAM

Pulled-Pork Tacos
from "Real Simple® magazine"


SHRIMP/SHELLFISH

Buttery, Garlicky Steamed Clams
from "Louis Osteen's Charleston Cuisine" by Louis Osteen


FISH

Salmon Mousse
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins


VEGETABLE SIDES

Mango-and-Avocado Salsa
from "Everyday Food® magazine"

Fresh Tomatillo Salsa
from "Everyday Food® magazine"

Tomato-Topped Summer Frittata
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Wilted Greens
from "Real Simple® magazine"

Roast Vegetables with Vinaigrette
from "Real Simple® magazine"


STARCH SIDES

Coconut Rice
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Buttermilk Corn Muffins with Orange
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Parmesan Pan Biscuits
from "Big Sky Cooking" by Ellen Wright and Meredith Brokaw

Cheddar Biscuits
from "Recipes from Home" by David Page and Barbara Shinn


SOUPS/STEWS

Winter Minestrone with Cauliflower and Cabbage
from "Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook" by Joe Famularo


SALADS

Wally's Chopped Salad
from "New York Cookbook" by Molly O'Neill


CHEESE

Parmesan Twists
from "Real Simple® magazine"

Parmesan Pan Biscuits
from "Big Sky Cooking" by Ellen Wright and Meredith Brokaw

Horseradish Cream Cheese and Celery
from "Real Simple® magazine"

Cheddar Biscuits
from "Recipes from Home" by David Page and Barbara Shinn


DESSERT

Roasted Banana Ice Cream
from "Louis Osteen's Charleston Cuisine" by Louis Osteen

Farmhouse Orange Cake
from "Italian Farmhouse Cookbook" by Susan Hermann Loomis

Chocolate Cream Cheese Pound Cake
from "Chocolate from Cake Mix Dr." by Anne Byrn

Seven A.M. Banana Cream Pie
from "Farmhouse Cookbook" by Susan Hermann Loomis

Tres Leches (Three-Milk Cake)
from "Miami Spice" by Steven Raichlen

Raspberry Swirl Brownies
from "Chocolate from Cake Mix Dr." by Anne Byrn

Crucheon's Fudge Pie
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Normandy Apple Tart
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Chocolate Midnight Cake with Vanilla Buttercream Frosting
from "Chocolate from Cake Mix Dr." by Anne Byrn

Chocolate Malted Pudding
from "A New Way to Cook" by Sally Schneider

Potato Chip Cookies
from "The Dinner Doctor" by Anne Byrn


38 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page




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