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Minestrone   Feeling a pinch in your pocketbook? Cooking at home (and enjoying the leftovers for lunch) can be a great way to save money and ensure your family is eating right.

We've selected this group of recipes based on less expensive materials and overall bang for the buck.


All Grilling/Broiling No cooking Family Dinners Meals in Minutes Make-Ahead Kid-Friendly Entertaining a Crowd Vegetarian Healthy Living
165 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6
Display 15 | 30 | 45 per page
NEW RECIPES

Vanilla Soy Pancakes
from "Everyday Food® magazine"

Picnic-Ready Black Bean Dip
from "FreshDirect Recipes"


CUSTOMER FAVORITES

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Barbecue Apricot Chicken
from "Real Simple® magazine"


CHICKEN

Pigskins in a Blanket
from "Real Simple® magazine"

Chicken and White Bean Soup
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Barbecue Apricot Chicken
from "Real Simple® magazine"

Chicken in a Pot
from "Recipes from Home" by David Page and Barbara Shinn

Fast Chicken Minestrone
from "Monday-to-Friday Chicken" by Michèle Urvater

Curried Cream of Chicken Soup
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Almond Chicken Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Chicken and Spinach Casserole
from "Everyday Food® magazine"


TURKEY & POULTRY

Curried Turkey Casserole
from "Everyday Food® magazine"

Quick Turkey-Chipotle Chili
from "FreshDirect Recipes"


BEEF/VEAL

Beef Bourguignonne
from "Real Simple® magazine"

Winter Night's Beef Stew
from "The Dinner Doctor" by Anne Byrn


PORK/HAM

Sylvia's Barbecued Ribs
from "New York Cookbook" by Molly O'Neill

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos

Mexican Meatballs
from "Real Simple® magazine"

Lentil Stew with Oranges
from "Real Simple® magazine"


SHRIMP/SHELLFISH

Summer Pasta Salad with Shrimp
from "Everyday Food® magazine"


FISH

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Citrus Salmon with Watercress Salad
from "Real Simple® magazine"

Salmon Mousse
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins


PASTA

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman

Nori Saffron Pasta
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Cucumbers with Cool Somen Noodles
from "Monday-to-Friday Pasta" by Michèle Urvater

Summer Pasta Salad with Shrimp
from "Everyday Food® magazine"

Cold Peanut Noodles
from "Dad's Own Cookbook" by Bob Sloan


165 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6
Display 15 | 30 | 45 per page




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