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Minestrone   Feeling a pinch in your pocketbook? Cooking at home (and enjoying the leftovers for lunch) can be a great way to save money and ensure your family is eating right.

We've selected this group of recipes based on less expensive materials and overall bang for the buck.


All Grilling/Broiling No cooking Family Dinners Meals in Minutes Make-Ahead Kid-Friendly Entertaining a Crowd Vegetarian Healthy Living
345 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10 · 11 · 12
Display 15 | 30 | 45 per page
CHICKEN

Simple Roast Chicken
from "Real Simple® magazine"

Oven-Baked Middle Eastern "Fried" Chicken
from "Dad's Own Cookbook" by Bob Sloan

Spicy Tortilla Soup
from "Real Simple® magazine"

Stuffed Greek Chicken Breasts
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Spanish-Style Chicken and Rice
from "Monday-to-Friday Chicken" by Michèle Urvater

Chicken Po' Boys
from "Monday-to-Friday Chicken" by Michèle Urvater

Almond Chicken Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Feta-Stuffed Chicken
from "Monday-to-Friday Chicken" by Michèle Urvater

Roasted Chicken and Butternut Soup
from "Everyday Food® magazine"

Moo Shu Chicken Lettuce Wraps
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Chicken and Spinach Casserole
from "Everyday Food® magazine"

Chicken and Chives
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Garlic Game Hens in a Skillet
from "Monday-to-Friday Chicken" by Michèle Urvater

Chinatown Soy Sauce Chicken
from "New York Cookbook" by Molly O'Neill

Creamy New England Chicken Chowder
from "Monday-to-Friday Chicken" by Michèle Urvater


TURKEY & POULTRY

Curried Turkey Casserole
from "Everyday Food® magazine"

Curried Turkey (or Chicken) Salad
from "FreshDirect Recipes"

Garlic Game Hens in a Skillet
from "Monday-to-Friday Chicken" by Michèle Urvater


BEEF/VEAL

Beef Bourguignonne
from "Real Simple® magazine"

Garlicky Hoisin Beef
from "Real Simple® magazine"

Ten-minute Chili
from "Monday-to-Friday Cookbook" by Michèle Urvater

Cumin-Coriander Beef Patties
from "Mangoes & Curry Leaves" by Jeffrey Alford and Naomi Duguid

Winter Night's Beef Stew
from "The Dinner Doctor" by Anne Byrn

Stuffed Flank Steak
from "Dad's Own Cookbook" by Bob Sloan

Red Bean Chili
from "Real Simple® magazine"

Beef Stuffed Peppers
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Vietnamese Beef Salad
from "Real Simple® magazine"


PORK/HAM

Melon and Prosciutto
from "Dad's Own Cookbook" by Bob Sloan

Sylvia's Barbecued Ribs
from "New York Cookbook" by Molly O'Neill

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos


345 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10 · 11 · 12
Display 15 | 30 | 45 per page




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