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    Scallops & Salad   Spring... into the kitchen, where new crops of spring greens are sprouting and the cuisine is lightening up.

    Fall in love all over again with soups, salads and entrées that speak to the season. You'll discover a wide array of culinary inspiration right here.


    All Family Dinners Meals in Minutes Real Simple Healthy Living Appetizers Entrées Salads Vegetable Sides Starch Sides Sandwiches Soups/Stews Breads & Rolls Brunch Dessert
    502 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10 · 11 · 12 · 13 · 14 · 15 · 16 · 17
    Display 15 | 30 | 45 per page
    CUSTOMER FAVORITES

    Chicken Piccata
    from "The Dinner Doctor" by Anne Byrn

    Stir-Fried Shrimp with Scallions
    from "New York Cookbook" by Molly O'Neill

    Guacamole
    from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

    Pasta with Ricotta, Herbs, and Lemon
    from "Real Simple® magazine"

    Pasta with Asparagus, Sugar Snap Peas, and Parmesan Cheese
    from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

    Pan-Seared Lemon Sole
    from "Real Simple® magazine"

    Stuffed Greek Chicken Breasts
    from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

    Grilled Salmon with Basil Cream
    from "The Barbecue! Bible" by Steven Raichlen

    Mango Grilled Chicken
    from "BBQ USA" by Steven Raichlen

    Artichoke and White Bean Dip
    from "Recipes from Home" by David Page and Barbara Shinn

    Moo Shu Chicken Lettuce Wraps
    from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

    Balsamic-Poached Chicken with Roast Asparagus and Potatoes
    from "Real Simple® magazine"

    Chilled Cucumber and Yogurt Soup
    from "Pita the Great" by Virginia T. Habeeb


    CHICKEN

    Chicken Piccata
    from "The Dinner Doctor" by Anne Byrn

    Hoisin-Glazed Chicken with Cabbage Slaw
    from "Real Simple® magazine"

    Mini Greek Pita Sandwiches
    from "FreshDirect Recipes"

    Pita Stuffed with Sesame Chicken
    from "Monday-to-Friday Chicken" by Michèle Urvater

    Sesame Chicken Salad
    from "Real Simple® magazine"

    Pesto Grilled Chicken
    from "Recipes from Home" by David Page and Barbara Shinn

    Chicken with Dumplings
    from "Soup, A Way of Life" by Barbara Kafka

    Cantonese Chicken with Vegetables
    from "Real Simple® magazine"

    Chicken and White Bean Soup
    from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

    Tandoori-Style Chicken
    from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

    Cumin-Crusted Chicken with Cucumber Cream Sauce
    from "Raichlen's Indoor! Grilling" by Steven Raichlen

    Chicken Cutlets with Raspberries
    from "The Silver Palate Good Times Cookbook" by Julee Rosso, Sheila Lukins and Sarah Leah Chase

    Thai Chicken Sates Served in Lettuce Leaves
    from "The Barbecue! Bible" by Steven Raichlen

    Tuscan Chicken
    from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

    Persian Chicken Salad with Pickles & Olives
    from "The Barbecue! Bible" by Steven Raichlen

    Chicken Chipotle Burritos
    from "A Tale of 12 Kitchens" by Jake Tilson

    Tortellini Soup
    from "Real Simple® magazine"


    502 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10 · 11 · 12 · 13 · 14 · 15 · 16 · 17
    Display 15 | 30 | 45 per page




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