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Cornbread Stuffing   Cool, crisp days signal a return to the kitchen to enjoy autumn's luscious harvest.

From rich squashes to crisp apples and savory sausages, fall's feasts fill a home with warmth and welcoming scents. Enjoy slow-cooked roasts and braises, baking delights, rich soups and more in our Autumn Recipes.


All Family Dinners Meals in Minutes Real Simple Healthy Living Appetizers Entrées Salads Vegetable Sides Starch Sides Sandwiches Soups/Stews Breads & Rolls Brunch Dessert
39 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
TURKEY & POULTRY

Curried Turkey (or Chicken) Salad
from "FreshDirect Recipes"

Duck Confit and Roasted Eggplant Tartine
from "FreshDirect Recipes"


FISH

Roasted Fennel and Red Onion Salmon
from "Real Simple® magazine"


PORK/HAM

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos


PASTA

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman


SNACKS

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos

Little Lemon Loaves
from "Sweet Gratitude " by Judith C. Sutton

Crunchy Cranberry Parfaits
from "FreshDirect Recipes"

Applesauce Pecan Muffins
from "U.S.A. Cookbook" by Sheila Lukins


DESSERT

Honeybun Cake
from "The Cake Mix Doctor" by Anne Byrn

Vanilla Soy Pancakes
from "Everyday Food® magazine"

Chocolate Zucchini Bread
from "Small-Batch Baking" by Debby Maugans Nakos

Gingerbread with Milk Chocolate Chunks
from "Chocolate Holidays" by Alice Medrich

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman

Fresh Orange and Yogurt Tart
from "Everyday Food® magazine"

Baked Apples with Honey and Ginger
from "Kitchen of Light" by Andreas Viestad

Little Lemon Loaves
from "Sweet Gratitude " by Judith C. Sutton

Cranberry Cream Tart
from "FreshDirect Recipes"

Crunchy Cranberry Parfaits
from "FreshDirect Recipes"

Date and Nut Cookies
from "Everyday Food® magazine"

Blackberry Crumb Bars
from "Everyday Food® magazine"


SANDWICHES

Curried Turkey (or Chicken) Salad
from "FreshDirect Recipes"

Duck Confit and Roasted Eggplant Tartine
from "FreshDirect Recipes"


BREADS & ROLLS

Martha's French Toast
from "Everyday Food® magazine"

Banana Flaxseed Muffins
from "Everyday Food® magazine"

Vanilla Soy Pancakes
from "Everyday Food® magazine"

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos

Apricot and Ginger Cream Scones
from "Cold-Weather Cooking" by Sarah Leah Chase

Herbed Biscuits
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Duck Confit and Roasted Eggplant Tartine
from "FreshDirect Recipes"


39 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page




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