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Cornbread Stuffing   Cool, crisp days signal a return to the kitchen to enjoy autumn's luscious harvest.

From rich squashes to crisp apples and savory sausages, fall's feasts fill a home with warmth and welcoming scents. Enjoy slow-cooked roasts and braises, baking delights, rich soups and more in our Autumn Recipes.


All Family Dinners Meals in Minutes Real Simple Healthy Living Appetizers Entrées Salads Vegetable Sides Starch Sides Sandwiches Soups/Stews Breads & Rolls Brunch Dessert
233 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8
Display 15 | 30 | 45 per page
VEGETABLES

Burnt Sugar Pumpkin Pie
by Ellen Wright and Meredith Brokaw from "Big Sky Cooking"

Pork Medallions with Parsnips and Grapes
from "Everyday Food® magazine"


RICE & GRAINS

Basmati Pilaf
from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

Cinnamon Rice Pudding
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Special Everyday Persian Rice
from "Seductions of Rice" by Jeffrey Alford and Naomi Duguid

Spanish Rice Pudding (Arroz con Leche)
from "Seductions of Rice" by Jeffrey Alford and Naomi Duguid

Banana Flaxseed Muffins
from "Everyday Food® magazine"

Orzo "Risotto"
from "Mrs. Witty's Home-Style Menu Cookbook" by Helen Witty

Baked Wild Rice
from "Dad's Own Cookbook" by Bob Sloan

Creamy Parmesan Polenta
from "Real Simple® magazine"


POTATOES

Potato Pancakes
from "Everyday Food® magazine"

Potato, Leek, and Sorrel Soup
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise

Potato Latkes
from "Real Simple® magazine"

Herbed Potato Chips
from "Real Simple® magazine"

Potato and Escarole Soup
from "Dad's Own Cookbook" by Bob Sloan

Bourbon Sweet Potatoes
from "Everyday Food® magazine"

Muffin-Pan Potato Gratins
from "Everyday Food® magazine"


OTHER

Huevos Rancheros
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Popovers
from "Country Egg, City Egg" by Gayle Pirie and John Clark

Bread Stuffing with Sage
from "Everyday Food® magazine"

French Toast
from "Country Egg, City Egg" by Gayle Pirie and John Clark

Blackberry Crush
from "Everyday Food® magazine"

Herb Stuffing
from "Real Simple® magazine"


233 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8
Display 15 | 30 | 45 per page







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