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Cornbread Stuffing   Cool, crisp days signal a return to the kitchen to enjoy autumn's luscious harvest.

From rich squashes to crisp apples and savory sausages, fall's feasts fill a home with warmth and welcoming scents. Enjoy slow-cooked roasts and braises, baking delights, rich soups and more in our Autumn Recipes.


All Family Dinners Meals in Minutes Real Simple Healthy Living Appetizers Entrées Salads Vegetable Sides Starch Sides Sandwiches Soups/Stews Breads & Rolls Brunch Dessert
192 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7
Display 15 | 30 | 45 per page
RICE & GRAINS

Miss Trixie's Candied Popcorn
from "Sugar Pie and Jelly Roll" by Robbin Gourley


POTATOES

Potato Latkes
from "Real Simple® magazine"

Muffin-Pan Potato Gratins
from "Everyday Food® magazine"

Potato Pancakes
from "Everyday Food® magazine"

Potato and Escarole Soup
from "Dad's Own Cookbook" by Bob Sloan

Bourbon Sweet Potatoes
from "Everyday Food® magazine"

Herbed Potato Chips
from "Real Simple® magazine"

Potato, Leek, and Sorrel Soup
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise


OTHER

Bread Stuffing with Sage
from "Everyday Food® magazine"

Blackberry Crush
from "Everyday Food® magazine"

Popovers
from "Country Egg, City Egg" by Gayle Pirie and John Clark

Huevos Rancheros
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise


192 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7
Display 15 | 30 | 45 per page







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