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Cornbread Stuffing   Cool, crisp days signal a return to the kitchen to enjoy autumn's luscious harvest.

From rich squashes to crisp apples and savory sausages, fall's feasts fill a home with warmth and welcoming scents. Enjoy slow-cooked roasts and braises, baking delights, rich soups and more in our Autumn Recipes.


All Family Dinners Meals in Minutes Real Simple Healthy Living Appetizers Entrées Salads Vegetable Sides Starch Sides Sandwiches Soups/Stews Breads & Rolls Brunch Dessert
205 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7
Display 15 | 30 | 45 per page
FISH

Halibut with Tomato, Orange, and Dill
from "Real Simple® magazine"

Roast Cod with Crisp Potatoes
from "Real Simple® magazine"

Wild Salmon w/ Horseradish Crust & Salmon Caviar
from "Artisanal Cooking" by Terrance Brennan and Andrew Friedman


BEEF/VEAL

Beef Bourguignonne
from "Real Simple® magazine"

Ten-minute Chili
from "Monday-to-Friday Cookbook" by Michèle Urvater

Parmesan Meatball Lasagna
from "FreshDirect Recipes"

Stuffed Flank Steak
from "Dad's Own Cookbook" by Bob Sloan

Beef Wellington for Two
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Family-Style Vegetable Soup
from "The Dinner Doctor" by Anne Byrn


PORK/HAM

Pork Medallions with Parsnips and Grapes
from "Everyday Food® magazine"

Pork Enchiladas with Green Sauce
from "Everyday Food® magazine"

Rustic Bacon Biscuits
from "Small-Batch Baking" by Debby Maugans Nakos

Mexican Meatballs
from "Real Simple® magazine"

Pulled-Pork Tacos
from "Real Simple® magazine"

Parmesan Meatball Lasagna
from "FreshDirect Recipes"

Slow-Cooker Short Rib Ragu
from "Everyday Food® magazine"

Roasted Pork Loin with Honey-Hoisin Marinade
from "Bowlfood Cookbook" by Lynne Aronson and Elizabeth Simon

Classic Choucroute Garni
from "FreshDirect Recipes"


LAMB

Boneless Leg of Lamb Stuffed with Crushed Olives
from "A New Way to Cook" by Sally Schneider

Lamb Chops with Mushrooms and Herbs
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins


PASTA

Parmesan Meatball Lasagna
from "FreshDirect Recipes"

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman

Scallops and Penne Rigati in a Saffron Broth
from "Monday-to-Friday Pasta" by Michèle Urvater

Nori Saffron Pasta
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Pasta and Broccoli Soup
from "Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook" by Joe Famularo

Butternut Squash with Couscous and Chutney
from "Real Simple® magazine"

Macaroni and Cheese
from "FreshDirect Recipes"


BEANS

Ten-minute Chili
from "Monday-to-Friday Cookbook" by Michèle Urvater

Chickpea and Balsamic Bruschetta
from "Real Simple® magazine"

Starting Lineup Spinach Dip
from "FreshDirect Recipes"


205 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7
Display 15 | 30 | 45 per page




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