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Ravioli  

There's nothing like a dinner party for fostering friendship, conversation and good cheer. Compact New York living quarters shouldn't discourage dinner parties. It just makes our events more... intimate.

Choose from hundreds of recipes that offer dining adventures that span the globe and brush up on all the different ways to say, "cheers" and "bon appétit!"



All Vegetarian Dairy-Free Make-Ahead Kid-Friendly Serves 2-4 Serves 4-8 Serves 8-10 Easy Just a Few Ingredients
129 recipes — Page: 1 · 2 · 3 · 4 · 5
Display 15 | 30 | 45 per page
STARCH SIDES

Basmati Pilaf
from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

Fresh Corn Pudding
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Lemon-Asparagus Rice
from "Recipes from Home" by David Page and Barbara Shinn


VEGETABLE SIDES

Roast Vegetables with Vinaigrette
from "Real Simple® magazine"

Wilted Greens
from "Real Simple® magazine"

Celery Root Mash
from "Anatomy of a Dish" by Diane Forley and Catherine Young

Creamed Spinach Gratin
from "Real Simple® magazine"

Spring Artichoke Ragout with Ham and Sherry
from "The New Spanish Table" by Anya Von Bremzen

Cauliflower Gratin (Gratin de Chou-fleur)
from "Bouchon" by Thomas Keller

Crispy Roasted Kale
from "FreshDirect Recipes"

Cauliflower with Shallot-Herb Dressing
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Creamed Swiss Chard
from "Everyday Food® magazine"

Mixed Winter Squash Provençal
from "Cold-Weather Cooking" by Sarah Leah Chase

Broccoli Rabe and Olives with Lemon
from "Real Simple® magazine"

Fresh Peas with Prosciutto
from "Nantucket Open-House Cookbook" by Sarah Leah Chase


DESSERT

Tres Leches (Three-Milk Cake)
from "Miami Spice" by Steven Raichlen

Litchi & Lime Granita
from "Granita Magic" by Nadia Roden

Chocolate Bread Pudding
from "Real Simple® magazine"

Natural Key Lime Pie
from "American Pie" by Teresa Kennedy

Watermelon Granita
from "Granita Magic" by Nadia Roden

Little Lemon Loaves
from "Sweet Gratitude " by Judith C. Sutton

Blueberry and Pound Cake Pudding
from "Mrs. Witty's Home-Style Menu Cookbook" by Helen Witty

Rosie's Cream Cheese Pound Cake
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Tart Lemon Squares
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Passover Brownies
from "Chocolate Holidays" by Alice Medrich

Cappuccino Semifreddo with Cinnamon-Sugar Doughnuts "Coffee & Doughnuts"
from "The French Laundry Cookbook" by Thomas Keller

Pears Poached in Spiced Red Wine
from "Everybody Eats Well in Belgium Cookbook" by Ruth Van Waerebeek

Ginger-Peach Upside-Down Cake
from "Sweet Gratitude " by Judith C. Sutton

Double Chocolate-Chip Cookies
from "Real Simple® magazine"

Chocolate Truffles
from "Real Simple® magazine"


129 recipes — Page: 1 · 2 · 3 · 4 · 5
Display 15 | 30 | 45 per page