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Franks in Blankets  

Fluff the couch cushions and bust out the dips! It's time to settle into the sofa and cheer on the gladiators of the modern era.

We've selected appetizers, snacks and entrées to feed anyone from a dynamic duo to a whole mob of hungry fans. Even if you don't make the point spread, you can still score a winning snack spread.



All Serves 4-8 Serves 8-10 Serves 10 or more Real Simple Make-Ahead Kid-Friendly Make It & Take It Snacks
50 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
NEW RECIPES

White Bean Dip with Caramelized Onion & Garlic
from "FreshDirect Recipes"


SNACKS

Herbed Potato Chips
from "Real Simple® magazine"

Veggie Tortilla Pizza
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Pigskins in a Blanket
from "Real Simple® magazine"

Crisp Garlic Garbanzos
from "Mrs. Witty's Home-Style Menu Cookbook" by Helen Witty

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Potato Chip Cookies
from "The Dinner Doctor" by Anne Byrn

Miss Trixie's Candied Popcorn
from "Sugar Pie and Jelly Roll" by Robbin Gourley

Horseradish Cream Cheese and Celery
from "Real Simple® magazine"

Taco Layer Dip
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society

White Bean Dip with Caramelized Onion & Garlic
from "FreshDirect Recipes"

Hummus
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society


SANDWICHES

Smashed White Bean and Avocado Club
from "Real Simple® magazine"

Extraordinary Grilled Cheese
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Not So Sloppy Joes
from "Real Simple® magazine"


ENTRÉES

Sylvia's Barbecued Ribs
from "New York Cookbook" by Molly O'Neill

Beef Short Ribs Braised in Beer
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Buffalo Shrimp with Roquefort Cheese Sauce
from "Miami Spice" by Steven Raichlen

Smashed White Bean and Avocado Club
from "Real Simple® magazine"

Quick Turkey-Chipotle Chili
from "FreshDirect Recipes"

Veggie Tortilla Pizza
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Peanut Butter Ribs
from "Raichlen on Ribs, Ribs, Outrageous Ribs" by Steven Raichlen

Pulled-Pork Tacos
from "Real Simple® magazine"

Chicken Nuggets in Sweet-and-Tangy Chile Sauce
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Mom Page's Skillet-Fried Chicken with Our Green Olive Gravy
from "Recipes from Home" by David Page and Barbara Shinn

Not So Sloppy Joes
from "Real Simple® magazine"

Armenian Pizza, Lachmanjun
from "Please to the Table" by Anya Von Bremzen and John Welchman

Grilled Flank Steak with Eggplant and Peppers
from "Steak Lover's Cookbook" by William Rice


APPETIZERS

Sylvia's Barbecued Ribs
from "New York Cookbook" by Molly O'Neill

Herbed Potato Chips
from "Real Simple® magazine"


50 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page