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All Healthy Living Vegetarian Carb-Conscious Dairy-Free Gluten-Free Meals in Minutes Kid-Friendly Make-Ahead Easy
79 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page
SOUPS/STEWS

Ten-minute Chili
from "Monday-to-Friday Cookbook" by Michèle Urvater

Gingered Curry Carrot Soup with Bell Peppers
from "Passionate Vegetarian" by Crescent Dragonwagon

Corn Chowder
from "Vegetable Love" by Barbara Kafka and Christopher Styler

Potato, Leek, and Sorrel Soup
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise

Pioneer Potato Soup with Humble Cupboard Egg Dumplings
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Chicken and White Bean Soup
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Carrot and Orange Soup
from "Dad's Own Cookbook" by Bob Sloan

Spicy Tortilla Soup
from "Real Simple® magazine"


SNACKS

Mango-and-Avocado Salsa
from "Everyday Food® magazine"

Pineapple-Ginger Infused Rum
from "Everyday Food® magazine"

Watermelon Gelatins
from "Everyday Food® magazine"

Thyme Lemonade
from "Everyday Food® magazine"


DESSERT

Puffed Pancake
from "Dad's Own Cookbook" by Bob Sloan

Basic Pie Dough
from "Everyday Food® magazine"

Watermelon Gelatins
from "Everyday Food® magazine"

Fast Raspberry Scones
from "Everyday Food® magazine"

Baked Apples with Honey and Ginger
from "Kitchen of Light" by Andreas Viestad


OTHER

Greek Salad with Chickpeas
from "Everyday Food® magazine"

Veggie Burgers
from "Everyday Food® magazine"


79 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page