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Ever wonder what your neighbors are making for dinner? Week after week, we'll chart our best-selling recipes here. If they liked it, maybe you will too...

8 recipes — Page: 1
Display 15 | 30 | 45 per page
Stir-Fried Shrimp with Scallions
from "New York Cookbook" by Molly O'Neill

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Avocado and Grapefruit Salad with Lime-Jalapeño Vinaigrette
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Feta Chicken with Zucchini
from "Real Simple® magazine"

Barbecue Apricot Chicken
from "Real Simple® magazine"

Pasta with Asparagus, Sugar Snap Peas, and Parmesan Cheese
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Pan-Seared Lemon Sole
from "Real Simple® magazine"

Stuffed Greek Chicken Breasts
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

8 recipes — Page: 1
Display 15 | 30 | 45 per page

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