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Bruschetta   Sometimes you've just gotta go. Gorgeous days provide ample opportunity to make meals ahead and enjoy them alfresco.

Whether you're tailgating, picnicking, partying or potlucking, this selection of salads, sandwiches, dips, breads and sweets will happily ride along in your cooler or picnic basket.



All Kid-Friendly Hot Days, Cool Fare Dairy-Free Gluten-Free Healthy Living Vegetarian Just a Few Ingredients Spicy Easy
68 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page
SAUCES & DIPS

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Mint Coriander Chutney
from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

Jane's Tomatillo Salsa
from "New York Cookbook" by Molly O'Neill

White Bean Dip with Caramelized Onion & Garlic
from "FreshDirect Recipes"

Taco Layer Dip
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society

Basil Green Pea Dip
from "FreshDirect Recipes"

Hummus
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Lemon, Almond, and Green Olive Relish
from "Real Simple® magazine"

Catalan Guacamole
from "The New Spanish Table" by Anya Von Bremzen


SANDWICHES

Smashed White Bean and Avocado Club
from "Real Simple® magazine"

Chicken Salad and Havarti Cheese Wrap
from "Everyday Food® magazine"

Old-Fashioned Cheeseburgers
from "Everyday Food® magazine"

Cucumber-Feta Toasts
from "Everyday Food® magazine"

Roasted Tomato Sandwich
from "U.S.A. Cookbook" by Sheila Lukins

Picnic at the Playground
from "Real Simple® magazine"


MUFFINS, DONUTS & POUND CAKES

Banana Flaxseed Muffins
from "Everyday Food® magazine"

Cream Cheese Pound Cake
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Lemon Poppy-Seed Loaf
from "U.S.A. Cookbook" by Sheila Lukins

Fresh Banana Bread
from "Farmhouse Cookbook" by Susan Hermann Loomis

Blackberry Crumb Bars
from "Everyday Food® magazine"

Fast Raspberry Scones
from "Everyday Food® magazine"

Chocolate Cream Cheese Pound Cake
from "Chocolate from Cake Mix Dr." by Anne Byrn

Pumpkin Chocolate Chip Muffins
from "FreshDirect Recipes"

Flemish Cinnamon Buns
from "Everybody Eats Well in Belgium Cookbook" by Ruth Van Waerebeek


BREADS & ROLLS

Banana Flaxseed Muffins
from "Everyday Food® magazine"

Basic Grilled Pizza Dough
from "Everyday Food® magazine"

Pumpkin Chocolate Chip Muffins
from "FreshDirect Recipes"

Flemish Cinnamon Buns
from "Everybody Eats Well in Belgium Cookbook" by Ruth Van Waerebeek


SALADS

Spicy Carrot Salad
from "Everyday Food® magazine"

Potato Salad with Grainy Vinaigrette
from "Real Simple® magazine"


68 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page