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Bruschetta   Sometimes you've just gotta go. Gorgeous days provide ample opportunity to make meals ahead and enjoy them alfresco.

Whether you're tailgating, picnicking, partying or potlucking, this selection of salads, sandwiches, dips, breads and sweets will happily ride along in your cooler or picnic basket.



All Kid-Friendly Hot Days, Cool Fare Dairy-Free Gluten-Free Healthy Living Vegetarian Just a Few Ingredients Spicy Easy
67 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page
SALADS

Minty-Fruity Tabbouleh
from "Nicole Routhier's Fruit Cookbook" by Nicole Routhier

White Bean, Red Onion and Tomato Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Almond Chicken Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Green Bean, Tomato, and Chickpea Salad
from "Everyday Food® magazine"


COOKIES & BARS

Chocolate Chip Cookies
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Potato Chip Cookies
from "The Dinner Doctor" by Anne Byrn

Zucchini Blondies
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Walnut and Brown-Sugar Rugelach
from "Everyday Food® magazine"

New York Cheesecake Brownies
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Double-Chocolate Cranberry Cookies
from "Everyday Food® magazine"

Double Chocolate-Chip Cookies
from "Real Simple® magazine"

Chocolate Raspberry Sandwiches
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Oatmeal Chocolate Chip Cookies
from "Dad's Own Cookbook" by Bob Sloan


OTHER

Pickled Red Onions
from "Rosa's New Mexican Table" by Roberto Santibanez

Pumpkin Icebox Pie
from "Everyday Food® magazine"

Quick Turkey-Chipotle Chili
from "FreshDirect Recipes"

Strawberry Icebox Pie
from "Everyday Food® magazine"

Pineapple-Ginger Infused Rum
from "Everyday Food® magazine"

Bread Stuffing with Sage
from "Everyday Food® magazine"

Greek Salad with Chickpeas
from "Everyday Food® magazine"

Peach Juleps
from "Everyday Food® magazine"

Creamed Swiss Chard
from "Everyday Food® magazine"

Lemon Ginger Chicken
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Chicken and Spinach Casserole
from "Everyday Food® magazine"

Curried Turkey Casserole
from "Everyday Food® magazine"

Summer Pasta Salad with Shrimp
from "Everyday Food® magazine"

Cranberry Cream Tart
from "FreshDirect Recipes"

Apple Betty
from "Everyday Food® magazine"

Pickled Carrots
from "Real Simple® magazine"

Blackberry Crush
from "Everyday Food® magazine"


67 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page