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Lunchbox Favorites   Veggies? Check. Beverage? Check. Sandwich? Check. Flavor?

Make sure your lunchboxes are chock-a-block with delicious, nutritious components!

We've selected a collection of sandwiches, salads, soups and treats sure to be the coveted trophies in any lunchtime trading war.



All Make-Ahead Kid-Friendly Sandwiches Salads Soups/Stews Dessert Snacks Everyday Food® magazine
90 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page
SANDWICHES

Picnic on the Road
from "Real Simple® magazine"

Curried Turkey (or Chicken) Salad
from "FreshDirect Recipes"

Picnic at the Playground
from "Real Simple® magazine"

Smashed White Bean and Avocado Club
from "Real Simple® magazine"

Chicken Salad and Havarti Cheese Wrap
from "Everyday Food® magazine"


SALADS

Spicy Carrot Salad
from "Everyday Food® magazine"

Curried Turkey (or Chicken) Salad
from "FreshDirect Recipes"

Low-Fat Waldorf Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Cold Noodle Salad with Peanut Butter
from "Real Simple® magazine"

Almond Chicken Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Grilled Corn and Tomato Salad
from "Everyday Food® magazine"


SOUPS/STEWS

Gingered Curry Carrot Soup with Bell Peppers
from "Passionate Vegetarian" by Crescent Dragonwagon

Sweet Pea and Mint Soup
from "Real Simple® magazine"

Chicken and White Bean Soup
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Potato and Escarole Soup
from "Dad's Own Cookbook" by Bob Sloan

Lentil Stew with Oranges
from "Real Simple® magazine"

Curried Cream of Chicken Soup
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

African Peanut Soup
from "Real Simple® magazine"

Acorn Squash Soup with Ginger, Lime, and Cream
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise

Creamy New England Chicken Chowder
from "Monday-to-Friday Chicken" by Michèle Urvater


ENTRÉES

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Lemon Ginger Chicken
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Country Roast Chicken
from "A Tale of 12 Kitchens" by Jake Tilson

Smashed White Bean and Avocado Club
from "Real Simple® magazine"

Cold Peanut Noodles
from "Dad's Own Cookbook" by Bob Sloan

Chicken Salad and Havarti Cheese Wrap
from "Everyday Food® magazine"


DESSERT

Lemon Poppy-Seed Loaf
from "U.S.A. Cookbook" by Sheila Lukins

Crunchy Chocolate Chips
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Chocolate Hammantaschen
from "Chocolate Holidays" by Alice Medrich

Honey Fruit Squares
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society


90 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page




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