Dam Good English Muffins, Vegan Sourdough Whole Wheat, Frozen

Contains Wheat

With a name inspired by the Croton Dam in Cortlandt, New York, these vegan sourdough Dam Good English Muffins are made from all-natural, soy-free ingredients and contain no preservatives. After a cold fermentation, they're griddled like pancakes in a thin layer of avocado oil. Once fork-split and toasted, they have a crispy outside and a chewy inside making them great for sandwiches, burgers, melts, pizzas, toast, and Benedicts. Our slogan "Every One is Different" reflects each muffin's unique shape, and how we value diversity within our own workforce, community and the world. Cheers, Denise & Ross Weale. (from Dam Good)