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    Sake Spirits Wine Deals New at USQ Request a Wine
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    Salento, 2010
    Passamente's medium- to full-bodied black fruit flavors and velvety tannins also work well with slightly-aged cheeses and simple meat roast. More »
    Lombardy › Pavia, 2012
    Textbook aromas of melon and peach that leap from the glass invite multiple sips and occasional guzzling. More »
    Trentino-Alto Adige, 2009
    This is serious Pinot Grigio with aromas of melon and citrus leading to a slightly creamy texture and long juicy finish. More »
    Veneto › Venezia, 2013
    The San Camillus Pinot Grigio, now called Borgoantico Pinot Grigio, offers all the familiar juicy apple and pear flavors. More »
    Tuscany › Montepulciano, 2010
    This carafe-ready quaffing rosso from Bartenura boasts cherry and spice aromas and plenty of juicy, red fruit flavors. More »
    Piedmont, 2010
    Subtle blueberry and dried herb aromas are complemented by supple dark fruit flavors. More »
    Trentino-Alto Adige, 2010
    Refreshing through the finish with lively flavors of stone fruits and green herbs. More »
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