Lancaster Farm Fresh Cooperative Local Organic Green Pepper

Sold out
Sweet, juicy and crunchy. The bell pepper is used more as a vegetable (ingredient or garnish) than a spicy seasoning. Most Cajun recipes begin with sautéed bell peppers and onions. They seem to bring out the best in other ingredients. We like to cut a bell pepper into strips and munch it raw, dipped in hummus or dressing.
Like that? You’ll Love This
slide 1 of 1