We're proud to partner with NY Common Pantry, whose mission is to reduce hunger and promote dignity, health, and self-sufficiency. We encourage you to make a donation, which will go towards supporting their innovative programs for our neighbors in need, like Choice Pantry, which distributes nutritious, fresh food pantry packages to individuals and families.

Feel blue: Add blueberries to your morning smoothie cup or bowl. Combine your berries with fresh produce, choose your add-in like chia seeds, and blend away.

Stone fruit season is in full swing, so there's no better time than now to enjoy your faves as often as you can. Especially during snack time: pair them with yogurt, put them on toast, or enjoy them by themselves in all of their juicy glory.

Wild salmon season is here! These fish are sustainably caught in limited quantities during just a few months of the year, ensuring there are more for generations to come. There are a few varieties worth knowing: King salmon is the first of the season, with a full-fat flavor and deep orange hue. Wild sockeye appears next, and has a firm texture, deep red color, and meaty richness. Coho shows up last, close to fall, and has a milder taste and texture like Atlantic salmon. Enjoy them fresh and at their peak: we bring them from the waters of Alaska to you in the shortest time possible.

Fruits and veggies taste best when they're local and brought to you by community farmers who hand-pick gems like the ones in this list. We bring them straight to your door, so they're always fresh, flavorful, and at their peak.

Yes, it IS possible with these proteins that cook up in less than 10. Because these are boneless or thinner cuts of our favorite cuts, they cook faster than bone-in counterparts. Season with coarse salt and pepper, then heat a thin layer of oil in a skillet until it shimmers but doesn't smoke. Add the seasoned meat and cook on one side until it releases easily and is browned. Flip once until cooked through, and finish with butter for an expert touch. We love this prep method for sirloin steak, boneless pork chops, chicken tenders, and more. Dinner is served.

Whether for two or twenty, the seafood boil is the ultimate summer feast. From Louisiana to Maine, there is a boil recipe for you. What they all include is lots of shellfish, corn, potatoes and even some pork. Add some friends and family, cold beer and let the fun begin.

Even if you're stuck at home, your tastebuds can go on a Maine getaway. From lobster to beer to fresh produce, these goods from the Pine Tree State are as delightful as a brisk New England breeze.

These local, organic farm share boxes give you the benefits of joining a CSA without the weekly commitment. We work with local farms like Lancaster Farm Fresh Cooperative in PA and Hepworth Farms in the Hudson Valley to bring you a curated box filled with super seasonal produce. Since the veggies are picked from the current harvest, the selection changes weekly so you're always discovering new faves. Not only are you supporting local farms, but it's a great value and amazing way to try 'em out in new recipes.

As in avocado cucumber. We've got salads, sliders + more items that let you get your dinner on without turning the oven on.

Hot temperatures = more need than ever to quench your thirst with our latest and greatest waters, from sparking to still to flavored. Get them delivered and skip lugging them all the way home from the store.

If you already have a thing for hard seltzer, there are lots more easy-drinking spiked beverages to love. Like boozy kombucha, tea, and low-alcohol beers that are both refreshing and fun.

For every RA Kitchen meal sold, Restaurant Associates, in partnership with FreshDirect, will donate a portion of the proceeds to NY Common Pantry's Hot Meals. This program provides nutritionally-balanced breakfasts and dinners to those experiencing food insecurity. Enjoy a meal while also funding one for a neighbor in need.

Think beyond the bun - this traditional food can be topped in dozens of different ways depending on your style and city. We all know the Classic New York dog, garnished in mustard, sauerkraut and onion, but what about a spicy Carolina? It's served with chili, chopped onions and cole slaw. Or a Memphis dog - a bacon wrapped hot dog with BBQ sauce, scallions, and cheddar. Go Idaho with baked potato, bacon bits, chives, and sour cream, or travel to Chicago with pickle, tomatoes, chopped onions, relish and mustard. HOT DOG!

There are so many other great proteins that you can fit on a bun, each delicious in their own way. Try versatile, easy-to-cook alternatives like seafood, lamb, and chicken.

Grab your pitchers to make a big batch of instantly festive sangria for your party or rooftop hang. Just mix up cut fruit (like apples and oranges), red or white wine, and brandy. Let everything soak overnight (or at least a few hours if you can't wait). When ready to serve, pour over ice, top with sparkling water, and let the good vibes flow.

Celebrate summer with a freshly-baked pie from our bakery or from one of our talented partners. Don't forget to à la mode it with a big scoop of ice cream!

We've got a full selection of goods for your little ones to keep them happy and smiling. You'll smile, too, when you get them delivered and check one more thing off your parent life to-do list.

When the weather's nice, break out the picnic basket! Even if the picnic is in your backyard. Putting it together is a breeze with prepped items like deli salads, main dishes from our kitchen, or a mini cheese board.

When your A.C. just isn't cutting it, grab these frozen treats and eats to keep cool all summer long... or at least until this heat wave breaks.