In honor of Asian American and Pacific Islander Heritage Month, we’re putting the spotlight on the AAPI-owned and operated food brands that we partner with. We’re proud to carry a wide range of one-of-a-kind items from AAPI creators who innovate, delight, and make our culinary landscape so much richer.
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Our Best Grilling Recipes For Summer
It’s time to strike a fire and oil up the grates: grilling season is here! Get started with our best cookout recipes. Whether you’re looking to master grilled seafood, need a bit of vegetarian inspiration, or just want to know how to make the perfect burger, we’ve got you covered. Our Best Grilling Recipes Meat […]
Discover Upcycled Goods On FreshDirect
What is upcycling? Simply put, upcycling means taking unused or discarded foods and transforming them into a new product that both adds value and reduces waste. From using the leftover byproducts of yogurt to make a tasty drink to repurposing “imperfect” bananas for an all-natural snack, upcycling can take many forms, all while reducing our […]
Harissa Chicken & Olives Recipe From New York Shuk
If you’re a fan of condiments that use a gentle heat to create flavor (rather than overwhelm you with spice), harissa does not disappoint. This North African blend of peppers and spices can be used so many ways, including as a simmer sauce, meat rub, or flavoring for dips and dressings, bringing a subtle, smoky, […]
The Spring Veggies We’re Crazy For
Flowers. Warm temps. Is there anything better than spring? Only the arrival of spring produce! Every year, we count the days until we can again snap up these seasonal beauties and use them in our favorite recipes. Spring’s tender vegetables shine in every kind of preparation, whether it’s roasting, frying, steaming, baking. And if you’re […]
How To Make A Grain Bowl
There’s just something about eating a meal out of a favorite bowl. The way you can cradle it in your hand while digging up a big, hearty scoop. How its shape lends itself to layering ingredients, creating pockets of flavors waiting to be discovered. And while you might normally get your bowl fix from that […]
Vegetarian Orange “Chicken” With Fried Rice Recipe
There are lots of well-loved Chinese dishes that put the meat front and center. So if you don’t eat chicken, pork, or beef, it’s understandable if you feel like you’re missing out. Luckily, our friends at So Yummy have a hack that makes it possible for everyone to get in on the action. Their riff […]
Hot Honey Shrimp & Grits Recipe
Shrimp and grits is Southern cooking at its finest. Between the buttery richness of the cornmeal base and the tender bite of succulent shrimp, this classic dish is instantly comforting, regardless of whether you grew up eating it or are trying it for the first time. Recreating it at home, however, can me understandably daunting—grits […]
Slow-Cooker Chicken Ramen Recipe
With ramen, you can slurp to your heart’s content. The Japanese dish was made for going all-in on the noodles, lapping up the broth, and letting all that steaminess rise up in a soul-soothing gust. For most, real-deal ramen is an every-now-and-then sort of thing that you’d go out to a restaurant for. But with […]
Slow-Cooker Vietnamese Pork Bowls Recipe
This recipe takes its inspiration from Vietnamese-style pork, featuring a sauce with a dynamic combo of savory and sweet. We like to cook it using pork shoulder or butt in a slow cooker, which gives the meat time to become extra tender and flavorful. It’s served atop rice with crisp pickled veggies and other fun […]
FreshDirect Bag Donation Program
FreshDirect has launched a program to connect our customers with local community organizations that have a need for reusable bags. You are welcome to donate your used bags to one of our partner organizations. Please be sure that your bags are: Clean In good condition Free from labels bearing your personal information. Participating Partners You […]
Our Favorite Easy Dinner Recipes
Everyone needs a few go-to weeknight dinner recipes in their back pocket. The ones that you can put together with minimal effort in very little time. We’ve collected some of our favorites in the list below. When you’re short on meal inspiration, give one of these dishes a try. You might just find a new […]
Banza Pasta Al Limone Recipe
Hi everyone, Emerald here with another recipe for you! Today we’re teaming up with Banza to make some pasta al limone (lemony pasta) with peas and asparagus. It’s a really awesome springtime dish and it comes together in just under half an hour. I love it because it’s super creamy from using lots of Parmesan, […]
Classic Hummus Recipe with Canned Chickpeas
Hi everyone, it’s Emerald, FreshDirect’s food stylist. Today, I’ve got a hummus recipe for you from my Brooklyn kitchen. We’re going to make it using canned chickpeas and a few simple ingredients you probably already have in your pantry. It’s really easy and it makes a great, healthy snack. Check it out below!
Donate to New York Common Pantry & Help Fight Hunger
FreshDirect is proud to announce a new charitable partnership with New York Common Pantry (NYCP). We encourage you to join us in addressing food insecurity by contributing to an organization that is at the forefront of ensuring that all New Yorkers have access to quality food and services. To help, you can select a donation in […]
Easy Sheet Pan Chili Maple Salmon with Veggies
Get on board the sheet pan cooking bandwagon with this no-fuss recipe that’s chock full of veggies and omega-3-rich salmon. You can also try this method with different veggies or another protein since the chili maple glaze works brilliantly on just about anything. What You’ll Need 1 butternut squash 1 lb Brussels sprouts 1 tablespoon […]
Get to Know Forager Tama Matsuoka Wong of Meadows & More
To suggest that Tama Matsuoka Wong has many strings to her bow is to engage in grand understatement. She is, in no particular order, a professional forager, weed eater, meadow doctor, corporate lawyer, and mother of three. Her company, Meadows and More, supplies wild and foraged plants to restaurants and food companies all over New […]
Cinco de Mayo Birria Tacos That Bring the Heat
Looking for a recipe for Cinco De Mayo or your next taco night? This Sichuan chili crisp beef birria taco recipe is from our team is truly unlike any other we’ve tried—and tasty like no other, too. It features slow-cooked beef chuck and short ribs in a consommé broth that doubles as a dip for […]
Margaritas 3 Ways For Cinco de Mayo
In our opinion, there’s no wrong time to enjoy a margarita. The tequila cocktail is just as refreshing on a scorching summer day as it is invigorating during winter citrus season. But if we had to pick just one time of the year to reach for the tequila bottle, it would naturally be on Cinco […]
Seasonal Sea Bass and Cockles in Ramp Broth
Spring is here and the local waters are filling with our two fin favorites- striped bass and black sea bass. Pair these fish with some fresh clams and bright spring vegetables for a light, bright meal perfect for the season.
4 Ways To Dress Up Your Wings For Game Day
Wings, wings, wings! If there was ever a food that was made for kicking back while watching the on-court action, wings would be it. Buffalo and barbecue wings are the most legendary of them all, but there’s hardly a sauce that wouldn’t taste good on chicken. Sweet, spicy, savory, tangy—they’re all perfectly suited . So […]