Flavors by Bhumi Local Yuzu Citrus

Yuzu citrus is a signature flavor in East Asian cuisines, where its aromatic juice and zest are used to flavor both sweet and savory items. Its flesh is tart like a lemon or lime with floral notes that make it especially loved by chefs. Use it as an accent in sauces, dressings, and marinades or add it to sweet desserts and drinks. Flavors by Bhumi began with a quest to grow some of the most incredible citrus from around the world locally in New Jersey. Nowadays, this grower is known among chefs and food artisans for fresh and superior quality produce. They take their name from the Hindi word for "Mother Earth," to whom they entrust the care of their fruit trees.