Orwashers Rustic French Bâtard, Frozen

Contains Wheat

This bread is the perfect hybrid of our Baguette and Ciabatta. The crisp crust and open crumb structure makes this an all-purpose table, sandwich, and charcuterie option. Founded in 1916 with a tiny storefront on New York City's Upper East Side, Orwashers has become a local institution committed to bringing the highest quality artisan breads and baked goods to its loyal patrons. With a focus on heritage grains, traditional bread making techniques, and partnerships with regional farmers, Orwashers continues to push quality standards forward. Time tested craftsmanship is what makes each and every Orwashers loaf an exceptional product. (from Orwashers) Reheat instructions: Defrost to refresh. Heat in 375F oven and bake for 4 minutes. Let cool 10 minutes.