Build the perfect winter cheese board
The key to a winning cheese board is the right combo of components. This time of year, you can wow your guests with exclusive seasonal offerings like Chocolate Blue Cheese or Gruyère d'Alpage! First, start with texture and aim for a mix of firm, semi-firm, and soft cheeses. Try a blend of cow, sheep, and goat milk cheeses. Then, start to pair. Charcuterie, seasonal fruit, nuts, and preserves all help balance the full fat of the cheese and elevate the flavors. For some crunch, add locally-made crackers and breads. Tip: 2-3 ounces of cheese per person is just about right!
LoiAuthentic Mediterranean Sun-Dried Figs
current price now$9.49/ea earlier price was$10.49
Save 9%$1.27/oz7.5oz
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Rustic BakeryOrganic Sourdough Flatbread, Olive Oil and Sel Gris
current price $9.69/ea
$1.61/oz6oz
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The Fine Cheese CompanyGluten-Free Crackers, Extra Virgin Olive Oil and Sea Salt
current price $9.99/ea
$2.85/oz3.5oz
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current price $13.29/ea
$3.80/oz3.5oz
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Rustic BakeryOrganic Sourdough Flatbread, Rosemary and Olive Oil
current price $9.69/ea
$1.61/oz6oz
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FirehookOrganic Mediterranean Baked Crackers, Sea Salt
current price now$10.09/ea earlier price was$10.59
Save 4%$1.26/oz8oz
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Vermont CreameryFresh Goat Cheese, Honey Truffle
current price now$5.99/ea earlier price was$7.79
Save 23%$1.50/oz4oz
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