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pasta

Banza Pasta Al Limone Recipe

Emerald Chan · April 24, 2020 ·

Banza Pasta Al Limone

Hi everyone, Emerald here with another recipe for you! Today we’re teaming up with Banza to make some pasta al limone (lemony pasta) with peas and asparagus. It’s a really awesome springtime dish and it comes together in just under half an hour. I love it because it’s super creamy from using lots of Parmesan, […]

Filed Under: Dinner, Recipes Tagged With: Gluten-Free, pasta, recipe

Valentine’s Day Pasta with a Pink Surprise!

Miki Kawasaki · February 6, 2020 ·

Pink Pasta Valentine's Day

Planning on impressing your boo this Valentine’s Day with a home-cooked dinner for two? Go you! In our book, a meal cooked with love is way more alluring than reservations at a restaurant booked solid with dozens of other couples all clamoring for a moment of romance. If you’ve yet to pick a recipe for […]

Filed Under: Dinner, Recipes, Valentine's Day Tagged With: beets, dinner for two, pasta

Rotini Pesto Pasta Salad

Lauren Rabadi · May 18, 2019 ·

This creamy pesto pasta recipe is rich and creamy and stars Banza pasta for a healthy, fiber-rich twist.

Filed Under: Brands We Love, Easy DIY, Recipes Tagged With: banza, chickpeas, pasta

Truffled Cacio e Pepe

Lauren Rabadi · March 12, 2019 ·

Isn’t everything better with truffles?

Filed Under: Brunch, Dinner, Easy DIY, Easy Entertaining, Recipes, Valentine's Day Tagged With: cacio e pepe, easy dinners, pasta, truffles

Prosciutto and Arugula Spaghetti

Lauren Rabadi · October 11, 2018 ·

Pasta with a purpose.

Filed Under: Alcohol & Beverages, Brands We Love, Dinner, Easy Entertaining, Lunch, Recipes Tagged With: barilla, donate, no kid hungry, pasta, spaghetti, yum

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You meal prep, we meal prep, let’s meal prep tog You meal prep, we meal prep, let’s meal prep together 🍽️ We’ve got a busy week coming up, so we’re making salad in a jar.

Tell us, what’s your go-to meal prep recipe👇
It’s still Asparagus Season, y’all! Long Isl It’s still Asparagus Season, y’all! 

Long Island's @wellshomesteadacres, which dates back 350 years, is devoted to providing fresh, high-quality produce--just like us! So we had to sit down with head farmer, Matthew Wells, and hear more about his family business. 

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Dreaming of dolce vita? Luckily, there’s food th Dreaming of dolce vita? Luckily, there’s food that delivers you to Italty without leaving your kitchen. This rigatoni with ramps pistachio pesto recipe from @chubbychinesegirleats is like taking a bite out of Italy. 

Here’s What You’ll Need:
•⅔ cup olive oil
•2 bunches ramps (about 8 ounces) cut to fit the food processor (note: if ramps are not available, can substitute for another allium)
•1/2 cup finely chopped roasted pistachios
•1/3 cup finely grated Parmesan, plus more for serving
•juice of 1/4 lemon juice
•zest of whole lemon
•Salt and pepper for taste

Add a little more olive oil if you find it too thick
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Five (5) lucky winners will each receive one (1) $75 FreshDirect Gift Card 

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@drinkaha Sparkling Water isn't just refreshingly @drinkaha Sparkling Water isn't just refreshingly crisp and flavorful, it makes for the perfect splash of sparkle.

AHA Blueberry + Pomegranate #Mocktail
Gently muddle blueberries, 1 tbsp of pomegranate arils, 5 mint leaves. and 1 oz of honey syrup in a cocktail shaker. Then add 1 oz fresh lemon juice, strained and 1 cup ice (pebble is recommended). Cover and shake vigorously for 10 seconds. Strain through a mesh strainer into a tall glass filled with fresh ice. Pour in the AHA Blueberry+ Pomegranate sparkling water. Top off with 2 oz coconut milk creating 3 layers to the drink. Lastly, garish with some mint, pomegranate arils, and blueberries. And enjoy!

*To make honey syrup: Pour water and honey into a small saucepan, using a 1:1 ratio. Simmer over low heat until honey dissolves, do not boil. Set aside and let cool.
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