Passover 2026 Prepared Meals

Delivering to the NYC area March 29–April 8, 2026

Convenient Passover Catering Delivered in NYC

Hosting a seder for Passover 2026 in New York City? Make it simple (and simply delicious) with one of FreshDirect’s complete Passover dinner packages. Prepared in-house by our team of chefs, we offer a variety of meals based on homestyle recipes and FreshDirect’s quality ingredients. Year after year, customers have trusted us to craft food that brings families together, all delivered to their home and right on time for the occasion. 

Secure your Passover timeslot early by placing a pre-order beginning March 5 at freshdirect.com. Adding a prepared meal or centerpiece meat to your order qualifies you to schedule your delivery in advance at checkout.

Passover meal delivery runs from March 29–April 8, 2026 in FreshDirect’s NY, NJ, CT, and PA delivery zones. To see if FreshDirect delivers to your address, click here

Passover Meals for Every Size Table

Small Dinner

Serves 4–6
1 main dish

2 vegetable sides
2 starch sides
Matzo ball soup

Medium Dinner

Serves 6–8
1 main dish

2 vegetable sides
2 starch sides
Matzo ball soup

Large Dinner

Serves 10–12
1 main dish

3 vegetable sides
3 starch sides
Matzo ball soup

Please note: Our chef-prepared food is not certified Kosher. Visit our Kosher store for all your Kosher needs.

WHAT'S ON THE PASSOVER PREPARED MEALS MENU

MAIN DISHES

Beef Brisket
Juicy beef brisket with thick gravy and roasted veggies.
Serves 6-8

Coriander-Sage Cornish Hens
Six elegant, quick-roasting split Cornish hens seasoned with herbs and spices.
Serves 4-6

Frenched Racks of Lamb
Frenched racks of tender, juicy, beautifully browned lamb.
Serves 4-6

Standing Beef Rib Roast
An extraordinarily tender and flavorful bone-in beef roast.
Available in half (serves 4–6) or whole (serves 10–12) sizes

Lemon-Dill Salmon
Rich, flavorful, quick-roasting half or whole salmon with herbs and citrus.
Available in half (serves 6–8) or whole (serves 12–14) sizes

Filet of Beef
This leaner, tender cut of beef is expertly seasoned and seared by our chefs.
Serves 6-8

Leg of Lamb
Rubbed with sea salt, black pepper, fresh garlic, spices, and extra virgin olive oil.
Serves 6-8

VEGETABLE SIDES

Green Beans with Roasted Garlic
Seasoned simply with salt and pepper, then tossed with whole cloves of roasted garlic.

Herb Roasted Root Vegetables
Carrots, red onion, fennel, and butternut squash tossed with fragrant herbs and extra virgin olive oil.

Grilled Vegetables
Gently charred yellow squash, zucchini, portobello mushrooms, and mini sweet peppers in a salmoriglio sauce.

Sautéed Spinach
Tender spinach with garlic and olive oil. 

STARCH SIDES

Sweet Potato Kugel
Finely shredded sweet potatoes tossed with butter, honey, raisins, and dried cranberries

Rosemary-Garlic Roasted New Potatoes
Red bliss potatoes tossed with rosemary, sea salt, spices, parsley and garlic oil.

Fingerling Potatoes
Golden fingerling potatoes with garlic, sage, rosemary, thyme, sea salt, and olive oil.

Almost Perfect Mashed Potatoes
Light and fluffy mashed potatoes blended with milk and butter.

RELATED

Lamb has a rich, deep flavor that is too good to overlook, even if the only time you enjoy it is for a special roast during the holidays. 

Get the recipe >>