You probably already know that putting your salad in a mason jar is the thing to do. But what you may not know is just how easy and how portable these jars can be.
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Start Your Year with a Lunch Challenge
Looking to cook more in the new year? It’s a great way to save money and know exactly what you’re eating. If you work in an area with lots of food and restaurants at your disposal, lunch can be the most tempting meal of the day. Here at FreshDirect HQ, we started a lunch challenge for our Marketing group and got amazing results. Get tips from our journey after the jump!
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Bacon Sriracha Egg Salad
Bacon? Sriracha? Egg Salad? Oh my! Say goodbye to boring desk lunches. Traditional egg salad is egg-ceptional on its own, but the addition of spicy sriracha and crispy bacon really takes it to the next level—plus, it is made with non-fat Greek yogurt. This easy, delicious, and healthy-ish take on egg salad is a perfect way to start your own office lunch challenge. Find the recipe after the jump.
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How to Make Apple Ring Faux-Nuts
Round, sweet, and topped with deliciousness? You might think that we are talking about donuts—but these tasty round treats are actually made from apples. Healthy, delicious, and crunchy, these faux-nuts will satisfy your sweet cravings while also giving your body the fuel that it needs. Find ingredient inspiration after the jump.
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5 New Ways to Mac and Cheese
Nothing against classic mac, but macaroni and cheese can get a little boring. Step up your mac and cheese game with unique toppings, and serve them to your pals at your low-key NYE bash. We’re in love with what we’re calling The Meat Lover. Click through for four more unique (and very cheesy) macaroni dishes.
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Dover Sole a la Meuniere Recipe
Dover sole’s firm and flat texture makes it perfect for pan-frying. This simple French recipe is a tried-and-true classic, perfect for a tasty weeknight meal but elegant enough for your next dinner party. Get the recipe below.
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Venison Stir-Fry with Chili & Peppers Recipe
Have you tried our pasture-raised venison from New Zealand yet? If not then you don’t know what you’re missing! This deliciously lean, earthy and tender meat is so versatile that it goes great in loads of dishes. But we especially love it in this stir-fry recipe our friends at Silver Fern Farms sent us.
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Barilla Penne with Beef & Eggplant Recipe
If you’ve been looking for a game-changing weeknight pasta dinner that’s totally delicious without being too ambitious, then say hello to your new go-to recipe. From preppin’ to noshin’ takes just 30 minutes, and it’s guaranteed to have the whole family saying, “Pass the pasta!” Get the recipe after the click.
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10 Grilled Cheese Sandwich Ideas for Every Occasion
Grilled cheese: the king of easy weeknight dinners; the blank slate of culinary goodness, upon which we pile our hopes, dreams, and favorite cheeses; the gooey, warm, golden, and delicious answer to whatever ails us.
Did I oversell it? That’s impossible! Like the burger or the omelet, grilled cheese has an endless amount of permutations, making it accessible, crowd-pleasing, and never boring. Recently, I used our easy, frozen Pullman loaves (defrost the slices as you need them and the rest stays in the freezer) to make a few different sandwiches, one to fit each of my grilled cheese moods.
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Plan Your Lunch with Make Your Own Bento Boxes
Back to school means back to packing lunches. It can be a struggle to find delicious and nutritious solutions that give kids the energy they need to get through the school day. We love the idea of spinning the popular lunchable or bento-box style into an easy do-it-yourself lunch by breaking up what you need into sections. Below are some of our favorite examples of lunch pairings to help you get inspired—and they’re not just for kids!
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