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Thanksgiving

75 Recipes for Conquering Thanksgiving

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Thanksgiving Recipe Roundup

Get ready for the greatest food holiday with Thanksgiving recipes for every course.

Filed Under: Recipes, Thanksgiving Tagged With: roundups, Thanksgiving, Thanksgiving leftovers, thanksgiving recipes

No-Recipe Veggie Side Dishes For Thanksgiving

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Once you’ve got the turkey out of the way, it’s time to get down to… everything else. No Thanksgiving meal is complete without a healthy selection of side dishes that’ll balance out the meaty main. And while everyone’s got their standard classics—green bean casserole, mac ‘n’ cheese, and sweet potatoes, to name a few—there’s no […]

Filed Under: Dinner, Produce, Recipes, Thanksgiving Tagged With: Thanksgiving, vegetables

Your Turkey Buying Guide

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2019 thanksgiving turkey guide

Thanksgiving is just almost here, so now’s the time to start thinking about the main event: turkey! We’ve put together this buying guide to help you choose the bird that’s best for your table.

Filed Under: Poultry, Producer Stories, Thanksgiving Tagged With: Thanksgiving, turkey

What to Do with Thanksgiving Leftovers

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Is there anything better than a fridge full of leftovers? Turkey day is fun and all, but a next-day sandwich — now that’s the stuff. Let’s get into all the delicious ways you can maximize your Thanksgiving returns. 

Filed Under: Recipes, Shortcuts & Hacks, Thanksgiving Tagged With: leftovers, Thanksgiving

How to Cook and Carve a Thanksgiving Turkey

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We promise that it’s easier than you think.

Filed Under: Dinner, Eat With The Season, Poultry, Recipes, Thanksgiving Tagged With: recipe, Thanksgiving

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Happy Opening Day!! We're so proud to partner with Happy Opening Day!! We're so proud to partner with our Bronx neighbors the @Yankees this season that we just have to share the excitement!

Be on the lookout for our special edition "Grand Slam" delivery trucks 🚚 When you spot one, take a picture and make sure to scan the QR code for a special discount. Post that picture of the truck, follow us @freshdirect, and include #fdyanksweepstakes for a chance to win a pair of #yankees tickets. ⚾
Here's another shameless women-owned business plug Here's another shameless women-owned business plug for #WomensHistoryMonth.

@SaturFarms began 20 years ago by Paulette Satur, a farmer's daughter living and working in New York City, determined to bring the fresh ingredients that her husband and chef worked with in illustrious European kitchens. Armed with Paulette Satur's plant science degree and Chef Eberhard Müller's passion for culinary perfection, they set about growing their farming business together. Today, Satur Farms produces specialty salads, leafy veggies, root veggies, and herbs on 250 acres on Lond Island and 500 acres in the winter in Flordia to deliver the freshest produce year-round. Plus, as a sustainable farming operation following European farming techniques, they're socially responsible and pay employees living wages - win-win.
Matzo and Gefilte Fish and Olive Oil Cakes, oh my! Matzo and Gefilte Fish and Olive Oil Cakes, oh my!

Fill your pantry with these #kosherforpassover foods and you'll have plenty of mealtime options while you're observing the holiday. Check out all that we have to offer this Holiday at our #linkinbio
Okay, can we just talk about how easy Kelli's Krip Okay, can we just talk about how easy Kelli's Kripsy Kale Chips are to make? And you can support a woman owned brand at the same time @saturfarms 💚

📷: @kdhamptons
Here's a tip for #NationalCocktailDay: adding oliv Here's a tip for #NationalCocktailDay: adding olive oil into your cocktails is a way to experiment with flavors and aromas. It also adds depth to your cocktail, like with this @getgraza Gibson. Cheers 🍸

📷: @drinksbyevie
There's no better time to eat chili than whenever There's no better time to eat chili than whenever you want. Check out @feedyoursister's recipe for Turkey Chili

What you'll need::
• 3 tbsp olive or avocado oil
• 1 tsp pink salt
• 1 container of mirepoix (chopped onion, carrot and celery)
• 3 cloves garlic, chopped
• 1 jalapeno, seeded and chopped (optional)
• 2 red bell peppers, chopped
• 1 pound ground turkey/beef/chicken (you can also sub in crumbled tofu)
• 1 tbsp chili powder
• 1 tsp cayenne pepper (optional)
• 1 tsp cumin powder
• 2 cups chicken or vegetable stock
• 1 large can of diced tomatoes (28 oz)
• 2-3 cans of beans (Black, pinto, kidney, refried or aduki beans are great choices.)

What you'll do::
In a large pot, add in the first six ingredients and sauté over medium heat until the onions and peppers have a chance to sweat and soften, about 5-7 minutes.

Add in meat of choice or tofu. Stir around and crumble using a wooden spoon until all the meat is mostly cooked.

Add in chili powder, cayenne (if using) and cumin. Stir ingredients around in the pot to prevent burning.

Add in stock, diced tomatoes and beans. If you are adding in extra chopped veggies, add them in now as well. Mix to combine.

Let simmer for about 40 minutes.

Fill your bowl with whatever toppings you’d like and enjoy!
Our Chicken Marsala meal kit with Garlic Bread and Our Chicken Marsala meal kit with Garlic Bread and Hazelnut Arugula Salad is magnifico 🤌 so, we’ll try to save you some…but you should really get your own!

Click the #linkinbio to order!
The literal definition of eat, drink, and be Irish The literal definition of eat, drink, and be Irish. Happy St. Patty's Day! ☘️💚

📸: @charcuterie_n_things
#womenshistorymonth is all about empowering women, #womenshistorymonth is all about empowering women, so this month, we’re spotlighting some of our favorite women owned brands, like Talea Beer Co.

Founded by Tara and LeAnn, homebrewers who left the corporate world to create the change they wanted to see in the craft beer industry, @taleabeer is the only female-founded brewery in NYC. They’re on a mission to make craft beer more inclusive and approachable by offering a wide variety of easy-to-love beers that cater to the palettes of both craft newcomers to beer nerds.

Check out our link in bio to purchase!
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