Celebrate the first harvest and press of the season with Olio Novello, an olive oil made from olives picked off the tree early for their intense flavor. Our experts traveled to Sicily to hand-pick our custom blend with our friends at Manfredi Barbera, making a flavor combination you won’t find anywhere else. Watch the video […]
DIY Halloween Apple Fangs
What’s green, peanut butter-y, and delicious all over? Halloween-themed apple fangs, of course.
5-Ingredient Strawberries and Cream Brownies
We’re celebrating spring by bringing its flavors into our desserts. OK, fine, we’re still craving rich, fudgey brownies, but our friends at Duncan Hines suggested this killer combo that tops off their chocolatey brownies with bright strawberry jam. There are lots of ways to dress this recipe up so get creative or simply follow the five-ingredient […]
Chef JJ Johnson’s Braised Lamb Shank Recipe
Looking for something a little different to elevate your holiday dinner this year? Our partners at Sanpellegrino® connected us with Chef Joseph “JJ” Johnson, Executive Chef of Harlem’s own Minton’s and The Cecil, New York City’s first Afro-Asian-American restaurant. Chef JJ shared a deliciously rich lamb recipe (try it out using our 100% grass-fed local […]
4 New Ways to Use Sparkling Water
Here at our FreshDirect office, we are absolute sparkling water enthusiasts. Having a little sparkle, bubble, and natural flavor in your water makes it easy to stay hydrated—there’s a variety of Poland Spring sparkling water flavors to choose from for everyday enjoyment. We (and our customers!) drink so much of it, Poland Spring wanted to […]