Vermont Creamery European-Style Cultured Butter with Sea Salt Crystals
- This butter is the Grand Cru of Vermont Creamery's Cultured Butter. Crunchy pieces of flavorful salt combined with our incredibly creamy and delicate butter create a perfect harmony as the butter melts in your mouth and the grains of salt crunch between your teeth. (from Vermont Creamery)About Vermont Creamery
Pasteurized Cow's Cream, Culture, Sea Salt Crystals.
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