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  • Tangy, clean-flavored, and filled with juice and pulp. These aromatic fruits are more tart and bracing than lemons. Kitchen staples in Mexican and Southeast Asian cuisine, limes are key for margaritas, mojitoes ceviche (citrus-marinated raw fish) and tangy, meringue-topped lime pies.

    USA and Mexico

    Lime Season: All Year
  • Nutrition Facts
    Serv. Size 1/2 cup sections (95g)
    Servings varied
    Amount Per Serving
    Calories 20Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Potassium 110mg3%
    Total Carbohydrate 8g3%
    Dietary Fiber 3g11%
    Soluble Fiber 0g
    Insoluble Fiber 0g
    Sugars 2g
    Protein 0g
    Vitamin A **
    Calcium 2%
    Vitamin C 45%
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Sweet
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Save! 3 for $0.99
Note: limit 98

Even Better!

Organic Limes



1.5lbs, 8-12 per bag

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  • $1.99/lb
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    $1.99/ea $2.99
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  • $0.88/lb
  • Green Cucumber, Medium
    (about 7oz ea)

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