Start typing, then use the up and down arrows to select an option from the list.

LaBelle Patrimoine: Better tasting chicken

Mike Charles of LaBelle Patrimoine is a sixth-generation poultry farmer, but his exceptional chicken is the result of his own journey to raise the most beautiful birds. After discovering LaBelle Rouge chicken in France, he brought slow-growing, athletic, heritage poultry to the pastures of Lancaster, PA. Their meat is considered a culinary marvel, with a uniquely rich and tender character. Such high quality is possible because of Charles's commitment to the highest standards of animal welfare and to regenerative farming practices.