Pacific Organic Soup, Creamy Butternut Squash

Contains Soy

We know the farmers who grow organic butternut squash for us. It guarantees that the squash is fresh, sweet and creamy. We slowly cook it into a delicious soup. Hints of nutmeg, cinnamon and ginger bring the flavors together for a fresh, slightly nutty soup that tastes very much like homemade with half the sea salt. Only without all those pots and pans to wash. (from Pacific)