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Cleaned Wild Local Squid, Previously FrozenRating 4 out of 5
$9.99/lb
Salt Cod FilletRating 3.5 out of 5approx. 1lb$12.99/ea($12.99/lb)
Cleaned Wild Local Squid, FrozenRating 4 out of 5approx. 1lb$8.99/ea($8.99/lb)
it's back
Cooked Octopus Legs, Previously FrozenRating 4.5 out of 52ct$29.99/lb
it's back
Stock and Soup BonesRating 4 out of 5
$1.99/lb
it's back
Whole Octopus, Tenderized, Previously FrozenRating 4 out of 5approx. 2-4lbs$14.99/lb
Ramón PeñaWhite Tuna in Olive OilRating 5 out of 57.76oz$11.99/ea($1.55/oz)
OlasagastiFresh Anchovies, Donostiarra StyleRating 5 out of 56.7oz$11.99/ea($1.79/oz)
Agostino ReccaFillets of Anchovies in Olive OilRating 5 out of 53.18oz$7.99/ea($2.51/oz)
Ramón PeñaSardines in Olive OilRating 5 out of 54.6oz$12.99/ea($2.82/oz)
Ramón PeñaMussels in Pickled SauceRating 5 out of 53.9oz$12.99/ea($3.33/oz)
Agostino ReccaFillets of Anchovies in Olive OilRating 5 out of 58.11oz$17.49/ea($2.16/oz)
NortindalCuttlefish InkRating 5 out of 54ct, 0.14oz ea$5.99/ea($9.98/oz)
new
Ramón PeñaSquids in InkRating 5 out of 54.6oz$10.99/ea($2.39/oz)
Halibut CheeksRating 4.5 out of 5FREE
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