Tony's Seafood "Just the Clams" Stuffed Quahogs with No Meat

Contains Wheat

"Just the Clams" stuffed Quahogs are made with care by Tony's Seafood family-owned business, offering a taste of Rhode Island's rich coastal tradition in every bite. Perfect as a light meal or hearty appetizer, these stuffed quahogs deliver all the flavor without the extra meat. For those craving a classic New England stuffed quahog without the meat, "Just the Clams" stuffed quahogs are the perfect choice. Crafted from our family's original recipe, this no-meat alternative highlights the pure, briny flavor of clams and quahogs, enhanced with fresh herbs, and a savory bread stuffing. Our stuffed quahog is packed with the rich flavors of the sea, blended with sautéed onions, green peppers, garlic, and a touch of red and black pepper for a perfectly balanced bite. This option celebrates the true essence of Rhode Island seafood without compromising on taste or tradition. (from Tony's Seafood)