Muscat Grapes

Honey-sweet and musky-flavored, these aromatic, greenish-pink grapes are mostly grown for raisins and rich dessert wine, but they make fantastic eating. Muscats are a juicy, luscious addition to a fruit plate, bursting with winy juice. Serve for dessert along with a rich cheese, sprinkle into a salad, or just eat a bunch for a simple, succulent snack. These sweet gems arrive at their peak of ripeness, so plan to enjoy them immediately. Please Note: In an effort to reduce chemical pesticide use, many grape growers are now using spiders as a natural method to rid crops of insects. Occasionally, you may find a cobweb.-->