Lancaster Farm Fresh Cooperative Local Organic White Potatoes

White potatoes stand out for their smooth, light-colored skins with few eyes, as well as their dense, slightly sweet-tasting flesh. They have a moderate amount of starch and waxiness, so they hold their shape better than Russets when roasted while also containing enough starch for purees and mashing. This makes them a great all-purpose potato that can be used in most preparations.