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Sun-gold, sweet, crunchy perfection, with crisp, milky kernels that burst when bitten. Corn is a native American crop that's really a grass. It has grown on our continent for tens of thousands of years. We love this classic simply boiled and slathered in butter. Please note: The winter months bring smaller, more expensive ears, but for those who need a fresh corn fix, we're sourcing the finest we can find. -->

Yellow Corn