Cal-Organic Organic Red Carrots, Bunch

Red carrots can be used in all the same ways as orange ones, but they are notable for their striking color and particular sweetness. Their crimson hue is caused by lycopene and beta-carotene, two nutritious pigments that promote skin and eye health. They are also a great source of vitamin A and luteolin, which support the immune system and the brain. This carrot variety is seasonal, so try it while you can.