Broccoli Rice

Cauliflower rice may be all the rage, but we think broccoli rice is twice as nice. A great grain alternative that can be used in any recipe that calls for rice, broccoli boasts a rich, earthy, almost nutty flavor—and its spongy texture is great for absorbing spices, herbs, and sauces. We love to enjoy it as a side dish or stir-fried with peas, carrots, onions, and egg for a paleo-friendly version of fried rice.