Feel Good Foods Gluten-Free Egg Rolls, Vegetable

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Battered in a rice tempura, these crispy vegetable egg rolls are stuffed with mung bean noodles and an authentic combination of fresh vegetables like cabbage, carrots, and ginger. Plus, they're better — and faster — than ordering takeout. Eat as a snack, appetizer, or even a meal. (from Feel Good Foods)
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