- Our flagship Camembert is succulent and golden, perfectly ripe, rich and creamy. Just a little funky as a Camembert must be but never too strong. This pasteurized cheese is a good introduction to the robust world of Normandy Camemberts. Serve with champagne, earthy Bordeaux, or, to be truly Norman, a glass of hard cider or a bracing shot of apple brandy.Cheese 101Learn the essentials — from buying to serving
Soft Ripened Cheese Made From Pasteurized Milk, Enzymes, Rennet, Salt, P. Candidum. Brie & Friends Rating
Camembert Le Châtelain
Like That? You'll Love This.
- Petit Pont-l'Evêque8.8oz$7.49/ea