- These gluten-free cookies have a distinct ginger flavor that tastes great and will be an all time favorite with your family. (from Tate's Bake Shop)Claims
- Gluten Free
- All Natural
Crystalized Ginger (Ginger, Sugar), Rice Flour, Butter, Brown Cane Sugar, Cane Sugar, Eggs, Vanilla Extract, Salt, Baking Soda, Xanthan Gum And Water.
Manufactured In A Dedicated Gluten Free Facility That Processes Milk, Eggs, Soy And Tree Nuts