- These whole almonds are mild and milky, with a slightly sweet flavor. Raw almonds are a pantry staple: Grind or chop for cookies, tarts, and pastries. Toast and toss into sautéed vegetables or grain salads. Stir with melted butter and cayenne, then bake for a deliciously flavorful, easy-eating cocktail counterpart.Claims
- Kosher for Passover
- Contains Almonds
- Contains Tree Nuts
Packed in a facility that processes peanuts, tree nuts, wheat, soybeans and milk products.