Leaner meat, full flavor
Meat can be a great source of protein. But to get the most nutritional benefit, choose less fatty cuts and trim away visible chunks of fat. As a general rule of thumb, cuts from the loin are a safer bet. Choices like these add up to a big impact!
Hickory Nut GapBoneless Center-Cut Pork Loin Chop, Pasture-Raised Heritage
current price $12.99/lb
(min. of 2)
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Hickory Nut GapBoneless Pork Sirloin Cutlet, Pasture-Raised Heritage
current price $10.79/lb
(min. of 4)
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Hickory Nut GapPork Sirloin Cubes, Pasture-Raised Heritage
current price $9.49/lb
approx. 10-12ct
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Steakhouse-Seasoned Pork Tenderloin, Raised w/o Antibiotics, Uncooked
current price now$10.29/lb earlier price was$11.49
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Rosemary, Basil, and Thyme Pork Tenderloin, Raised w/o Antibiotics, Uncooked
current price now$10.29/lb earlier price was$11.49
Save 21%SNAP
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