Mango madness
Mangoes come in a variety of shapes and colors, from the popular green-red Tommy Atkins to golden Champagne mangoes with a lusciousness worthy of their name. No matter which one you choose, it'll be a good one right now as we kick off peak mango season. Try enjoying your mangoes fresh and diced, or blend them into a smoothie, toss them into salsa or chutney, or place them warm atop vanilla ice cream. Sweet!
