Springer Mountain Farms Seasoned Chicken Burgers, Raised w/o Antibiotics
Actual weight may vary from estimate due to seasonality and/or sourcing.
These burgers are made with ground white chicken and seasoned with dried shiitake mushrooms for a big umami taste that's unlike any other you've had before. Extremely flavorful and juicy, they're a perfect option for when you're craving a lighter protein. Nestled in the hills of the Blue Ridge Mountains, Springer Mountain Farms raises chickens that are grown with no antibiotics, steroids, growth stimulants, or hormones. They are fed a locally-grown pesticide-free, all-vegetarian diet, and never given any animal by-products. Springer Mountain Farms have long been American Humane Certified, and they take pride in that. They truly understand that better animal care results in better tasting, higher-quality chicken.